Punto

Opening hours

Times shown in UK time. Opening hours can change on bank holidays and during the festive period.

Popular times Estimated

An estimate for a typical Saturday, based on usual demand at restaurants of this type and this venue's opening hours. It is not based on live visitor data.

Menu and prices

Price level: ££ (moderately priced)

Antipasti Dadividere (Starters to share)

• Pizzetta con aglio e mozzarella (no tomatoe)Mozzarella and garlic pizza bread£9.50
• Focaccia with rosemary and olive oil£6.90
• Antipasto MistoSelection of cured meats from around Italy with buffalo mozzarella, marinated olives and artichokes (recommended for two)£23.50
• Pizzetta con aglio (V)Tomato and garlic pizza£9.50
• Antipasto frittoMixed fried seafood served with tartare sauce£26.90

LE ZUPPE (Soups)

• Prawn bisque soupCreamy prawns soup with bisque, served with toasted bread£8.50
• Minestrone£7.90

INSALATE (Salads)

• Insalata di polloMixed leaves, avocado and grilled£11.90

PRIMI PIATTI (Starters)

• Insalata salmoneMixed leaves, grilled salmon fillet, carrots, broccoli,£13.50
• Gamberoni PortofinoGrilled king prawns with mixed wild mushrooms and bisque sauce, chilli and cherry tomatoes£14.90
• Burrata capreseBurrata cheese, fresh tomatoes and basil£9.50
• Capesante pancettaFried scallops with pancetta, crispy onions,£12.90
• Bread basket (V)Home-made bread£2.50
• Bruschetta pomodoro (v)Bruschetta with cherry tomatoes, garlic and basil£9.20
• Olives (v)Marinated green olives£5.90
• Melanzane Alla Parmigiana (v)Classic oven baked Sicilian dish with aubergines, parmesan and tomato sauce£11.90
• Arancini alla SicilianaRice balls filled with minced beef and£12.50
• Calamari FrittiClassic deep fried squid served with tartar sauce£12.90
• Crostini boscaiolaToasted bread with creamy wild mushrooms£12.50
• Insalata caprinoMixed leaves, fregola, walnuts and warm£11.20

CARNE (Meat)

• Filetto alla griglia9oz of tender and full of flavour fillet steak, served with chips (choose peppercorn sauce, mushrooms or gorgonzola sauce)£36.50
• Pollo alla parmigianaChicken breast in breadcrumbs, on a bed of£23.50
• Fegato Con PancettaPan fried calf liver with pancetta, sage, capers and butter sauce, served with mash potatoes£23.90
• Agnello alla GrigliaGrilled lamb cutlets glazed with a mint gravy£25.90
• Pollo alla MilanesePan fried chicken breast in breadcrumbs, served with fries£20.90
• Vitello alla Milanese con spaghetti NapoliNamed after the city of Milan, veal escalope in bread crumbs, served with spaghetti and tomato sauce£23.50
• Scaloppina di vitello tartufo funghi e cremaVeal escalope with white wine sauce, truffle oil, cream and mushroom, served with mashed potatoes£23.50

Risotti (Rice)

• Risotto funghi con crema tartufoRisotto with wild mushrooms, white wine sauce and£13.90
• Risotto Pollo e FunghiRisotto with chicken, mushrooms, tomato sauce and cream£14.90

PESCE (Fish)

• Salmone alla grigliaGrilled salmon fillet served with mixed£23.90
• Spigola frittaPan fried sea bass fillet, sweetcorn flour polenta£23.90
• Grigliata di pesceGrilled sea bass fillet, halibut fillet, king prawns,£32
• Gamberoni all’aglioGrilled king prawns, in a garlic and white£25.50
• Spigola Alla GrigliaGrilled seabass, served with mashed potaoes and£21.90
• Salmone gamberettiSalmon fillet cooked in a rich bisque and£24.50

VEGETALI (Vegetables)

• Mixed vegetables£6.90
• Truffle and parmesan chips£6.50
• Sautéed potatoes£5.90
• Green Beans£5.90
• Mushrooms (garlic and chilli)£6.50
• Rocket Parmesan Salad£6.90
• Fried Zucchini£6.90
• Mixed Salad£5.90
• Tender stem broccoli (garlic and chillies)£5.90
• Spinach (garlic and chillies)£5.90
• Chips£5.90

Menu items and prices as published by the restaurant, collected on 16/09/2026. Dishes and prices change; please check with the restaurant when you book.

Location and map

About Punto

Punto is a restaurant in Grange Park in London. You will find it at 838 Green Lanes (N21 2RT). The venue falls within the Enfield local authority area in London. It is one of 16 places to eat in N21 featured in this directory.

The published menu lists 46 dishes across 8 sections, with prices from £2.50 to £36.50. Expect a moderately priced meal – ££ out of £££. Plan around Thursday, when it does not open. Friday is the late night, with service until 23:00.

Services include table bookings and takeaway. At its latest food hygiene inspection on 04/06/2026, Enfield gave it a rating of 5 (very good). For bookings and questions, call 020 8360 0158.

Services and facilities

• Takes reservations
• Takeaway available

Food hygiene rating

Food hygiene 5/5 (Very good) – inspected on 04/06/2026 by Enfield. View on the Food Standards Agency website.

Frequently asked questions

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